Slicer Classic C10PLUS, silverincl. kitchen scale & MiniSlice-attachment
- Ø 170 mm serrated stainless steel knife
- Full metal design with large feet
- Motor housing aluminum painted
- Whisper-quiet, high-torque capacitor motor 170 watts, maintenance-free
- Plastic slide with stainless steel support
- Slide switching with momentary and continuous switch
- Child safety lock due to switch lock
Suitable for large and small families. Childproof, easy to use and time-saving.
Slicers "Made in Germany"
For over 60 years, we as the family-owned company GRAEF stand for exceptional workmanship, durability and not least the design of our universal slicers. The value chain of our slicers - from development and production to final touch, logistics and repair - takes place at the main factory in Arnsberg, Sauerland. They are therefore "made in Germany at its best" and stand for responsible action and sustainable business.
With the knife of the food slicer, you can effortlessly cut through breads of all kinds, harder cheeses, many vegetables and cold cuts.
Powerful, whisper-quiet 170 W capacitor motor
Cutting thickness setting 0 - 20 mm
The cutting thickness can be continuously adjusted from 0 to 20 mm.
Ø 170 mm serrated blade made out of stainless steel made in Germany
Slide switching with momentary and continuous switch
The carriage with stainless steel support enables you to operate the machine comfortably and safely at the same time thanks to the carriage switching with moment and continuous function.
Now included! - the MiniSlice attachment free of charge with this universal slicer. With this popular accessory, even the smallest of foods such as radishes, cherry tomatoes or even cucumbers can be sliced completely into wafer-thin slices.
In 1968, GRAEF launched the EH170T CLASSIC, the first all-metal universal slicer with patented direct drive. With the limited anniversary edition CLASSIC C10 and its exclusive special equipment, GRAEF is now celebrating the invention of the electric all-metal slicer 50 years ago.
Slices of cheese, sausage and ham landed on slices of light and dark bread. For breakfast or dinner, for work or school, people cut their own food. Because in one piece, food stays fresh and tasty for a long time. This is just as true today as it was 50 years ago. The interaction of knife and motor was so groundbreaking that this concept is still the measure of all things today.
Thanks to the serrated stainless steel blade (Ø 17 cm), which is driven by the powerful 170 watt capacitor motor, you will achieve perfect slices with every cut. No matter whether you want to cut hard bread crusts or soft cheese.
The carriage with stainless steel support allows you a comfortable and at the same time safe operation of the machine due to the carriage switching with moment and continuous function. The cutting thickness can be adjusted continuously from 0 to 20mm.